Menu for Salvatore's Ristorante Italiano
(check with restaurant for latest menu and prices)
Main Menu
Antipasti
Clams and Mussels
A bounty of fresh Pacific Mussels steamed with tender fresh clams in a tomato and white wine brodo, rich with fresh basil and toasted garlic.
$19.00
Stuffed Artichokes
Fresh artichokes stuffed with a savory blend of herbs, Parmesan, and extra virgin olive oil. Served with roasted garlic mayonnaise.
$12.00
Shrimp Cocktail
Jumbo chilled prawns served on Baby greens with our own spicy cocktail sauce.
$16.00
Fried Calamari
Baby calamari lightly crisped and served with a spicy tomato sauce and a roasted garlic Remoulade.
$17.00
Bruschetta
Slices of housemade Tuscan style bread charbroiled and topped with a blend of sweet Roma tomatoes, scallions, basil, and virgin olive oil.
$8.00
Scampi alla Toscana
Large prawns sauteed with fresh tomato and basil in a delicate lemon butter sauce.
$19.00
Italian Beans and Greens
Fresh escarole and Italian beans sauteed with Pancetta, slivered garlic and extra virgin olive oil.
$11.00
Roasted Peppers
Fire-roasted sweet peppers glazed with pan-roasted garlic and olive oil.
$10.00
Baked Cheese Torta
Salvatore's homemade Mascarpone Torta layered with toasted pine nuts, pesto and Mozzarella. Served with charbroiled garlic toasts.
$11.00
Baked Eggplant Rolatini
Cheese crusted slices of eggplant filled with ricotta and mascarpone cheese. Topped with Pomodoro sauce.
$13.00
Pasta
Linguini Pescatora
A bounty of fresh clams, mussels, shrimp, scallops and calamari. Simmered in a rich tomato-garlic brodo. Served over linguini.
$32.00
Rigatoni Siciliana
Vine-ripened tomatoes simmered with toasted garlic, basil and olive oil. Finished with freshly made sausage, tossed with tube pasta.
$22.00
Seafood Ravioli
Tender pasta pillows filled with shrimp and crabmeat with scallions and mascarpone. Served on a light Shrimp and Vodka cream.
$25.00
Linguine with Clams
Fresh sweet baby clams in an herbal brodo. Served red or white over a bed of thin, flat pasta.
$28.00
Spaghetti with Meatballs or Sausage
A classic from Nonna's kitchen served with our freshly made Pomodoro sauce and homemade sausage or meatballs.
$20.00
Alla Checca
Angel hair blessed with fresh Roma tomatoes, slivered basil, pan-seared garlic, virgin olive oil. Topped with aged Parmesan.
$19.00
Gnocchi di Ricotta
Light potato and cheese dumplings. Served in a pink-vodka cream topped with aged Parmesan.
$19.00
Fettuccine with Shrimp or Chicken
A classic fettuccini Alfredo with cream and aged Parmesan. Topped with Charbroiled prawns or chicken.
$26.00
Linguini Primavera
Ribbons of pasta tossed with roasted tomatoes, asparagus, portobellos and artichokes. Simmered with toasted garlic and extra virgin olive oil.
$25.00
Cheese Ravioli
Tender pasta pillows filled with a blend of four cheeses draped in our famous Pomodoro sauce.
$19.00
Fettuccine Toscana
A regal offering of plump shrimp, olives and bits of fresh Roma tomatoes tossed with ribbons of fresh pasta in a light lemon butter sauce.
$28.00
Shrimp Risotto
Plump shrimp sauteed to a tender finish in a Carnaroli risotto finished with fresh tomatoes and basil.
$28.00
Baked Lasagna
A classic presentation of an Italian favorite.
$19.00
Zuppa
Pasta e Fagioli
Italian white beans, pancetta, and fresh thyme simmered with garden fresh vegetables and pasta.
$9.50
Wedding Soup
A rich chicken broth with baby spinach, tiny meatballs and fresh egg drops.
$9.50
Lobster Bisque
Creamy lobster bisque served with chunks of lobster and a hint of brandy. An International Favorite!
$12.00
Insalate
Italian Chopped Salad
Salvatore's twist on a traditional favorite.
$12.00
Caesar Salad
Our version of the classic with crisp young Romaine and croutons, served in a Parmesan bowl with our own dressing.
$11.00
Mozzarella alla Caprese
Generous slices of fresh mozzarella and vine ripened sweet tomato. Served with fresh basil and virgin olive oil.
$13.00
Spinach Salad
Baby spinach leaves with pancetta and crispy shallots.
$10.00
Della Casa
Baby field greens tossed with your choice of house made dressings, garnished with fresh Roma tomato.
$9.00
Beefsteak Tomato
Served with red onion, a balsamic vinaigrette and crumbled bleu cheese.
$9.00
Pollo e Carne
Chicken Francaise
A boneless breast of chicken sauteed in a light egg batter finished with a sherry and lemon sauce.
$27.00
Chicken Involtini
Tender boneless breast of chicken stuffed with prosciutto, baby spinach, and mozzarella. Topped with a Marsala-mushroom sauce.
$29.00
Chicken alla Parmigiana
Boneless breast of chicken coated with a seasoned crumb crust topped with mozzarella and our famous pomodoro.
$27.00
Chicken alla Milanese
The Chef's Favorite - Breast of chicken, lightly seasoned breadcrumbs, grilled eggplant, and a light lemon and caper sauce.
$27.00
Fillet of Sole Parmigiana*
Tender fillet of sole sauteed crisp with a seasoned Parmesan crust draped with a rosemary-caper sauce. Served with angel hair pasta "Alla Checca".
$27.00
From the Grill
Grilled Salmon*
Fresh wild salmon grilled to a moist finish. Served with a mustard dill sauce and your choice of angel hair pasta or potato.
$29.00
Grilled Lamb Chops*
Baby lamb rack cooked to perfection with a rosemary-mint glaze.
$40.00
T-Bone*
A prime grade angus beef grilled to your preference. Served with choice of potato.
$36.00
Veal alla Parmigiana*
Slices of milk-fed veal coated with a seasoned crumb crust topped with mozzarella and our famous pomodoro.
$29.00
Veal Scaloppini Francaise with Shrimp*
Slices of veal sauteed in a light egg batter topped with grilled prawns and a light sherry and lemon sauce.
$30.00
Veal Scaloppini al Marsala*
Slices of milk-fed veal sauteed with fresh mushrooms, Marsala wine and natural veal essence.
$29.00
Veal or Chicken Picatta*
Sauteed chicken or veal with capers and garlic in a delicate lemon butter sauce.
$29.00
Veal Chop Milanese*
A center cut veal chop with a seasoned crumb crust topped with fresh mozzarella and a tomato basil salsa.
$38.00
Monte e Mare*
A duet of petite filet mignon draped with Bearnaise and King crab legs. Add lobster tail for market price.
$52.00
Twin Lobster Tails*
Broiled to a succulent finish with drawn butter and asparagus.
Filet Mignon*
6oz $39.00 8oz $42.00
A prime cut grilled to your preference. Served with your choice of potato.
6oz
$39.00
8oz
$42.00
Thick Grilled Pork Chop*
A plump pork chop grilled to your preference over sauteed escarole and Italian white beans.
$29.00
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